Jefferson Hill Farm & Winery

Don & Maxine Bryant
(785) 796-6822
jhfarmandwinery@myvine.com

Days at Market

Saturday

Products Offered

Vegetables

Beans, beets, broccoli, cabbage, cucumber, fingerling potatoes, garlic, leeks, lettuce, okra, onions, radishes, salad mixes, shallots, spinach, tomatoes, and zucchini.

Fruits

Cherries.

Herbs

Basil, chives, mint, oregano, sage, and thyme.

Baked Goods

Biscotti, and trail mix.

Prepared Foods

Jams & jellies, and salsas.

Beverages

Fresh grape juice.

Artisan Crafts

Pottery.

Stall Number

Saturday

W3 & W4